New Vegan Menu at The Cary Arms

The Cary Arms is very pleased to introduce it's new fresh and delicious vegetarian and vegan menu to its restaurant.

With freshness and seasonality at the forefront of our menu designs, we are keen to offer a menu for vegans & vegetarians that encompasses our ethos.

Sample Menu

Starters

Bubble and Squeak, basil pesto and water cress (vegan)  /  Pea Pancake and Goats Cheese Stack, basil pesto and a sunblushed tomato balsamic  /  Soup of the Day, freshly baked bread

Main Course

Wild Mushroom and Sunblushed Tomato Risotto, topped with walnut oil (vegan on request)  /  Butternut Squash and Goats Cheese Pie, honey roasted vegetables and a maple cream sauce  /  Stuffed Roasted Red Pepper, tomato and basil couscous with herb salad (vegan)

Dessert

Poached Pears, candied walnuts and champagne sorbet (vegan)  /  Coconut Cream Pudding, berries and raspberry sorbet (vegan)  /  Selection of Yarde Farm sorbets (vegan)

 

 

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