Phantom & Tonic

For a noble G&T experience, pour 50ml of Salcombe Gin Voyager Series ‘Phantom’ into a large wine glass over ice cubes, add three parts Premium Indian Tonic Water and garnish with a twist of flamed orange peel.

What You Need: 
  • 50ml Voyager Series ‘Phantom’  
  • 150ml Premium Indian tonic water 
  • Orange peel 
  • Plenty of ice 
What You Do: 
  1. Fill a large wine glass with plenty of ice 
  2. Add a large measure of ‘Phantom’ 
  3. Add 150ml of Premium Indian tonic water 
  4. Garnish with a slice of flamed twist of orange peel
  5. Gently stir and serve 

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