Salcombe Distilling Co's Light and Stormy
Salcombe Distlling Co's signature serve featuring Salcombe Rum ‘Whitestrand’, served in an old fashioned glass with plenty of ice and a slice.
What You Need:
- 50ml Salcombe Rum ‘Whitestrand’
- 100ml Fever-Tree Ginger Ale
What You Do:
- Fill an old fashioned glass with plenty of ice.
- Add one large measure of Salcombe Rum ‘Whitestrand’ and top up with ginger ale.
- Add a few drops of lime juice and gently stir.
- Garnish with a wedge of fresh lime to finish.
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