Our Members

We create our menus using the finest ingredients. Some foraged from the bounteous lands around us, some from the finest local producers, farmers and fishermen. But always Seasonal, Creative and Devonian.

Here at The Galley Topsham we want to impress you with ‘the best of Devon on a plate’. We are passionate about serving you the freshest Fish and Seafood, simply and stylishly presented, together with exciting meat and vegetarian options sourced from local farms so we think we have something for everybody.

Broomhill Art Hotel, set in a gloriously green woodland valley offering breathtaking views. Serving Mediterranean cuisine from our Award Winning Terra Madre Kitchen using fresh, organic, fair trade produce from neighbouring farms and the coast. Explore the sculpture park and the contemporary art collection.

Each month the menu at La Petite Bouchée changes to reflect the seasons. On every menu you will find a meat, fish and vegetarian option. Nearly all of our vegetarian options can be served as a vegan option too. We pride ourselves on being able to offer choice as well as using the highest quality ingredients available from Devon's spectacular larder.

Valley View Cafe provide a home cooked, fresh and tasty menu all using local, doorstop produce from the farm shop next door; Aune Valley Meat. The Cafe has grown into a little local hotspot for foodie lovers come rain or shine. Enjoy the stunning views from either outside on the terrace or from inside the light and vintage decorated cafe in a relaxed environment by the friendly team.

A Family Run Restaurant Situated on Torquay’s Harbourside, celebrating 10 years of great food, great music and great customers! Below Decks is a beautiful seafood restaurant on Beacon Quay, overlooking Torquay’s historic harbour. Baked in sunshine from sunrise to sunset, the full flavour of our fabulous harbour is available in the unique environment of Torquay harbour restaurant Below Decks. We pride ourselves on being one of the most well loved and visited fish restaurants in Torquay.

Situated in the centre of Salcombe, the award winning Victoria Inn is delighted to welcome new Head Chef Tom Huggett to lead the team in the delivery of superb, high quality food.

Bayards Cove Inn offers 7 comfortable and stylishly appointed bedrooms, 2 of which are large suites suitable for families. Their café, bar and restaurant offer delicious locally sourced produce throughout the day.

Very old, characterful Country Pub in Rattery, just off the A38 and between South Brent and Dartington/Totnes. Now under new management with the emphasis on being a true pub with fine cask ales, friendly service, good wine list and really tasty food.

Situated on the edge of the magnificent 740 acre Roadford Lake, Lakeside offers peace and tranquillity, extensive walks (dogs welcome), cycling, children’s play area as well as delicious lunches, local ice cream, homemade cakes, cream teas and other Westcountry fayre.