Our Members

There’s nothing artificial about Salcombe Dairy’s ice cream and sorbets. Our ice cream is made using whole milk delivered fresh from the farm, Devon’s finest double cream and the best natural ingredients. We have won over 60 awards – including 2 Great Taste top 50 food awards, try for yourself and see if you agree!

The jewel in Sidmouth’s crown a family owned café and cakery of nearly 30 years. A fresh, bright and incredibly popular place to visit, a unique 16th C. tower, that was a lime kiln, at the top of Jacob’s Ladder and within the beautiful and tranquil Connaught Gardens with sublime sea views. Licensed and offering home-made delights; breakfast, lunch and a varied selection of awesome cakes and delicious scones. Food is freshly prepared on the premises with love and passion, using the finest of local ingredients. Seating in and outdoors. There is also a gift shop selling all our own coffee, jams, chutneys, chocolate and some unique souvenirs by local artisans.

We produce a fine range of home produced Devonian healthy organic fayre. We source as many of our ingredients as we can from our home farm, the remainder coming from other organic farmers and growers who share our intentions. Thats why the range is as honest tasty and organic as we are.

Nestling in the heart of the Westcountry is the ancient market town of Crediton. It is here, since 1932, the Bristow family has made an extensive range of confectionery. Fudge, Toffee, Bonbons, Hard Boilings and Chews all made from only the best ingredients under the strictest hygiene standards

Devon Quality Fish is a small, friendly wholesale fish business based in Exmouth, the majority of our produce is caught locally in Lyme Bay. We also stock an extensive range of frozen goods.

We support small businesses to enable legal compliance, technical confidence and growth. We provide flexible support and advice in areas including Food Legislation. HACCP. Third Party Accreditation eg SALSA, Red Tractor, STS and Quality Management Systems.

The Column Bakehouse is an award-winning artisan bakery open from Mondays to Saturdays from 10am until 4pm and serves homemade bread, cakes, pastries, soup and more lunchtime treats. We pride ourselves on quality, reasonably priced and, most importantly, delicious food! We use fresh, locally sourced ingredients wherever possible, supporting local farmers and traders – everything we sell is made or baked in-house.

By specialising in premium beef, lamb and pork we use our expertise to ensure the highest quality and most flavourful meat is offered to you. We seek out the best recognised breeds and with our expert cuts and fair pricing, you know that you are getting exceptional meat for the best value.

We are a family business specialising in the growing and supply of gourmet mushrooms with a farm shop selling a large range of fresh, local award winning produce and on site cafe.

The Bay Tree produces well over 150 delicious Award-winning jam, chutney, pickle, relish and sauces for 25 years. Bringing the wonder, adventure and enjoyment of nature’s finest flavours into every home. We like to make the ordinary extraordinary.