News

45 Day Dry Aged Rump with Veyseys Butchers

We have been experimenting with 45 Day Dry Aged Rump and Loin and a Rib of Beef. This is a first for us and we are pretty happy with the outcome. It’s about picking the right beef for the ageing process, we had an aged Rib with plenty of fat, we also had the sirloin which if I’m honest we probably...
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Sea Arch Drinks teams up with The Seahorse Trust

Alcohol-free spirits company Sea Arch Drinks is teaming up with The Seahorse Trust to help boost awareness of the charity and raise much-needed funds to support its research and conservation work. Both based in Devon, Sea Arch and The Seahorse Trust share a passion for the coast and a...
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Pre book a Pop up Cream Tea on the farm

Pre book a Pop up Cream Tea on Porsham farm. Scones, Cream and jam with plenty of tea or coffee and a view. Dates - subject to availability. £8.00 per person. Contact Tanya by telephone: 01752 776730 or email: [email protected] porsham.co.uk
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Surfing Cow ice cream parlour now open on weekends

The Surfing Cow ice cream parlour is reopening on Saturday 27th & Sunday 28th March and will remain open every weekend from then until the end of the summer, as well as every day of the Easter holidays, half term and Summer holidays. They have a huge range of flavours...
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The Beaver Inn set to open on April 12

The Beaver Inn in Appledore, North Devon, is set to open its outdoor seating area on Monday 12th April, from 10am onwards. Along with an area to enjoying outdoor dining and drinking, their 9 hole mini golf course, with social distancing rules in place.  It offers delightful views over...
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Sign up by 31 March to Secure Free of Charge Coronavirus Testing for your Workforce Until 30 June

Government Covid- 19 rapid testing offer for workers unable to work from home - food sector (Register your interest by 31 March 2021) Introduction Around 1 in 3 people with coronavirus do not have symptoms, which means they could be spreading the virus in workplaces without realising. Rapid...
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The Kitchen Takeaway now serving hot Middle Eastern food on Thursdays and Fridays

The Kitchen Takeaway, Totnes, is open again and serving hot Middle Eastern food from their kitchen on Thursdays & Fridays. To order visit: store.thekitchentable.org.uk. ---- The Kitchen Pantry is open Monday to Friday, between 10am & 3pm, for delicious lunch...
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Takeaways are back at Bayards Cove Inn

Bayards Cove Inn in Dartmouth will be throwing its doors wide open on Monday morning (March 29, 2021) with takeaways back on the menu. From 8am until 5pm everyday, the popular multi-award winning boutique hotel and restaurant will be serving a delicious array of food. Breakfast baguettes, fish...
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Peter Gorton Joins Food Drink Devon Board of Directors

Peter Gorton, an award-winning chef who made his name developing some of the best-known restaurants in the Westcountry, has become a director of Food Drink Devon. Peter who has owned and run famous establishments such as West Devon’s Horn of Plenty and Dartmouth’s Carved Angel, says he accepted...
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Eversfield Organic to open Dartmoor Inn in Merrivale this spring

Eversfield Organic is opening The Little Farm Shed on Monday 12th April This incredibly popular little shed will be opening its shutters again this Spring. Eversfield welcome everyone from walkers, cyclists and bikers to families and furry friends. There is no need to book. They...
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