News

Salcombe Brewery Co. Awarded SALSA Certificate

Salcombe Brewery Co. is delighted to announce that, following a Safe and Local Supplier Approval (SALSA) audit in December 2018, it has been awarded a highly prized SALSA plus BEER certificate. Mark Higgs, Salcombe Brewery’s General Manager, comments: “We are thrilled to have passed the rigorous...
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Welcoming Our New Membership Manager - Barry Cole

FDD is delighted to welcome Barry Cole as our new Membership Manager. Barry's background was in hospitality and retail most recently as MD of the Riviera International Conference Centre (RICC). Previously he was MD of the Osborne Hotel and Timeshare with extensive experience in the property aspect...
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Join the Waterside Bistro for Easter Holiday Dining

Spring has finally arrived and some warmer weather along with it.  Why not join the Waterside Bistro for breakfast (served till 11am) or an alfresco lunch, or enjoy drinks on the terrace during happy hour every afternoon from 4-6pm? A few more favourites have...
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Customers are Key Workshop by Food Drink Devon

Last month, Exeter Golf and Country Club hosted the first of our business workshops for 2019, welcoming guests with a delicious breakfast selection in the Mews. We were joined by Susie Kevern (Pound Lane Business Accounting) who played host for the workshop along with Barbara King (Chair of Food...
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Sign Up to Food Drink Devon's Newsletter

Each month, Food Drink Devon send out one monthly newsletter to foodie subscribers. This newsletter includes news, events, competitions, and recipes from Devon-based food and drink brands. All you need to do is click here and fill the form to receive a monthly update on all things...
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New Menu Launched at The Clock Tower

The Clock Tower have just launched a new menu which includes nearly everything ‘no gluten’ and lots of choices for veggie/vegans.  Every day brings in a new and exciting cake, the latest popular ones being Morello cherry and vanilla and a lavender and orange! The new gift shop has...
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Salcombe Dairy's bean-to-bar Easter Eggs and more

Salcombe Dairy have lovely Easter trees welcoming customers to their Dartmouth and Salcombe shops so they're all ready for the big Easter weekend! You can go and watch their chocolate makers in action at their Island Street factory in Salcombe hand crafting Easter eggs between now and Easter...
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Boringdon Introduces Steak and Wine Club

Boringdon have introduced their new Steak & Wine Club, every Thursday from 6.30pm, in the Mayflower Brasserie. Two steaks and a bottle of wine for £50. For bookings please contact Boringdon. Tel: 01752 344455 | Email: info@boringdonhall.co.uk
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The Laura Ashley Tea Room, coming to Fairwater Head Hotel.

Fairwater Head Hotel are currently renovating and decorating the old drawing room into The Laura Ashley Tea Room. On the 1st of May, Fairwater Head Hotel will be hosting a charitable launch day raising money for the local community of Hawkchurch in Devon and inviting local...
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Bayards Cove Inn’s New Spring Menus Will Satisfy Every Taste

Bayards Cove Inn’s new spring menus are seasonal and local with an emphasis on fresh fish landed daily in the famous port of Dartmouth with something for every palette and appetite. Sandwiches and toasties created with bread from Dartmouth Bakery are filling and delicious with choices including...
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