News

University of Exeter Intern Opportunities

University of Exeter students will soon be returning to Devon and seeking part-time employment opportunities, to begin in October.  If you have a business project you would like a bright and enthusiastic student to undertake, Exeter University can find your...
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Clive’s Set to Move to Dartmouth

Clive’s, the leading plant-based pie brand, purchase a new home in Dartmouth. Following their successful national launch in Waitrose last year and huge rise in demand for Clive’s plant-based and gluten–free pies, tarts and nut roasts, the team at Clive’s have purchased their first premises at...
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ls your Website Compliant?

Since the change in data protection law in May 2018 it is a legal requirement that all business have a Privacy Policy (sometimes called a Privacy Notice) and a Cookie Policy.  Businesses who fail to comply can be subject to large fines, and failure to have a policy can also lead to...
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From Bedroom to Boardroom: Exeter Alumni celebrate 20th year in business

In 2000 alongside their final year at university three Computer Science students started a business designing and building websites for friends and families which became Optix Solutions based in Exeter. We recently caught up with Exeter Alumni and Directors Alastair Banks and James Dawkins (...
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The Kitchen Restaurant to Launch New Brunch Menu in October

The Kitchen Restaurant at The Donkey Sanctuary, Sidmouth, are launching a brand new Brunch Menu in October. Available from 9am until 3pm every Sunday from 6 October, you can enjoy Mexican Beans, Eggs Florentine, French Toast and more. Vegetarian, Vegan and Gluten Free options...
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Food Drink Devon 2019 Awards' Finalists Announced

With just over a month until the prestigious Food Drink Devon Awards’, the finalists, which include many of the county’s most respected and influential artisan food and drink producers, have been revealed. Since entries closed in April, the esteemed panel of judges and industry experts have...
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Salcombe Brewery Co. launches Small Batch Brew, Hop Garden

Salcombe Brewery Co. is delighted to announce the launch in September of its first small batch brew, Hop Garden, a green hopped ale which will be available until stocks last on draught in pubs across the country and in bag in boxes (5L, 10L and 20L) from the Brewery Shop. Head Brewer, Sam Beaman...
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Bell and Loxton is among the Great Taste winners of 2019

Great Taste, the world’s most coveted food and drink awards, has announced its stars of 2019. Out of 12,772 products sent in from over 100 different countries, Bell and Loxton of South Devon was awarded a 1-star Great Taste award for their Basil oil and 2-star Great Taste award for their original...
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Game Time at The Salutation Inn

If autumn’s shorter days and chillier temperatures have you craving comfort food in the form of hearty, flavoursome dishes, The Salutation Inn's Game Time menu might be just the ticket to warm your cockles. Running from 5th – 21st November, the month’s special menu incorporates earthy delights...
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A Selection from Pretty Little Pastries now available in Dart's Farm

Pretty Little Pastries patisseries and fudge are now available to purchase in Dart's Farm, Topsham. Both in the Deli and in the Restaurant. The selection includes; a chocolate cherry, apricot and basil mousse, a large ferrero rocher and Chocolate cigars.
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